DESIGN AND IMPLEMENTATION OF FOOD AND DRUGS AUTHENTICATING SYSTEM {A CASE STUDY OF NAFDAC}
ABSTRACT
Counterfeiting is the concern of
everyone – the consumers and the manufacturers alike. Drugs and food
counterfeiting has been on the increased, the market is not sought for and the
income is on the high side but to the detriment of both the consumers,
suppliers and manufacturers. Technology can be of utmost importance in this
area via the development of an authenticating system with a unified database
that will authenticate all registered food and drugs. The food and drug authenticating
systems will confirm the truth of an attribute of a single piece of data
claimed true by an entity. The National Agency for Food and Drugs
Administration and Control (NAFDAC), Nigeria will be a case study whereby the
general public can instantly authenticate any food/drug before purchase and
consumption and any failed authentication will be temporary blacklisted for
further investigation. This proposed research is a web based system with
modules on authenticating, registration for the admin and others; Dynamic
System Development Method was used. Microsoft Visual Studio 2010 (ASP.net) and
SQL Server Management Studio 2008 are employed for the design of the front end
and back end respectively.
CHAPTER ONE
1.1 BACKGROUND OF STUDY
‘Counterfeiting is a huge problem
for the pharmaceutical market. Access to prescription drugs outside of
controlled pipeline is becoming a much larger issue, especially with the
ability to obtain prescription drugs online. This is an area there need to be more
focus to ensure consumer protection’, said Troy Turley (Director, Market
Development of Chesapeake Pharmaceutical and Healthcare Packing) in Tracking
and Tracing Pharmaceutical Products by Marie Redding (2011).
In a general and simple term, an
established procedure or a collection of components (hardware, software and
people etcetera), functioning as a unified whole to the achievement of a collective
goal is called a system.
Authentication (from Greek: authentikos,
“real, genuine,” from authentes, “author”) is the act of confirming the
truth of an attribute of a single piece of data (a datum) claimed true by an
entity. In contrast with identification which refers to the act of
stating or otherwise indicating a claim purportedly attesting to a person or
thing’s identity, authentication is the process of actually confirming that
identity. It might involve confirming the identity of a person by validating
their identity documents, verifying the validity of a Website with a digital
certificate, tracing the age of an artifact by carbon dating, or ensuring
that a product is what its packaging and labeling claim to be. In other words,
authentication often involves verifying the validity of at least one form of
identification.
The relationship between the health
stability of people and their consumption cannot be underestimated. This called
for a serious campaign against the black/gray market of counterfeiters and not
just because of their illegal financial gain. Anti-counterfeit campaign
technologically is not just cheap but safe.
One might be forced to ask, ‘Is the
NAFDAC registration number not enough to checkmate the rate of counterfeiting
of drugs and foods?’ Well, it is just to ascertain the legality of a
manufacturing firm and not the product because the firm’s name and trademark
can be stolen and cloned. More so, the registration number don’t have the
used/unused status in the database but a permanent status unlike this unique
code that once a product is verified, the status of the code changes from
unused to used instantaneously.
This system is designed to be a
centralized authenticating system with a centralized database to authenticate
food and drugs in the country. Every food and drug will be given a unique code
at the point of registration and screening of every periodic manufacturing or
production of the Pharmaceutical or Food Company. This code is not the NAFDAC
registration as usual but every product will be given a code accordingly via
its batch of production.
Unlike the present different
authenticating systems that pharmaceutical companies already have, this system
will be a single whole manned by NAFDAC. This unique code cannot be cloned
because it remains invisible until the buyer of the product unveils the code
before payment.
Safety measures have shifted from
the manual methods which in this case are the manual NAFDAC registration number
or the Standard Organization of Nigeria (SON) trademark, to a more
sophisticated measure like the continuous redesign of trademarks, logos and
symbols but more especially is the digitalization of safety measures. The digitalization
of safety measures include a locked computer image as logo, a unique number
generated using random algorithm and an in-built chips like in the case of
Nigeria voter’s card, credit/debit cards and other computerized identity cards.
The National Agency for Food and Drugs Administration and Control (NAFDAC) have
a system of certifying the safety of food and drugs before the producing
company or a pharmaceutical starts production but no measure are in place for
continual certification of the safety of those products initially certified
safe. This resulted to the increase of fake and counterfeit drugs as well as
food notably the Onitsha Drugs Market (in Anambra State of Nigeria) which has
gone through many cleanse processes initiated by the Late Prof. Dora Akunyili
(Former Director General, NAFDAC) {details of NAFDAC is in chapter two of this
research}.
1.2 STATEMENT OF PROBLEM
The importance of one’s health cannot be underestimated because health
is wealth. To promote the health of Nigerians through the prevention of unsafe
foods and drugs consumption necessitated this research. More so, the businesses
of legal and safe foods and drugs manufacturers are at risk, because
counterfeited and faked foods and drugs go lesser than the original and safe.
The more the counterfeits, the more the counterfeiter’s income increases while
the real manufacturer tends to be bankrupt.
Intellectual properties and information assets; foods and drugs
which are subset of the aforementioned has got a great need to be protected and
properly secured. This will entertain the automated because the manual has got
lot of problems which include:
1.
The present Medical Mobile Authenticating
System (MAS) does not have a central database, more so these systems are manned
by the pharmaceutical companies and not NAFDAC. What is the probability of the
company not having a counterfeiter’s infiltrator?
2.
Presently, there is no system for authenticating
foods and drugs which NAFDAC is the administrator; hence this has directly or
indirectly promoted the merchandize of counterfeiters.
3.
The present mobile authentication system
covers only drugs of which most are anti-malaria drugs, foods are not covered.
1.3 AIMS AND OBJECTIVES OF THE STUDY
The main aim of
this research is to develop Drug and Food Authenticating System that will be
able to test and confirm the true attribute any of any registered food and
drug. While the objectives of this research is to develop a system that will be
able to achieve the following:
1. Authentication
of foods and drugs.
2. A
database for the purpose of authentication.
3. Verification
of drugs and foods via the normal NAFDAC registration number
4. Will
be to address all human errors as to certify the truth of the food or drug.
1.4 SIGNIFICANCE OF THE STUDY
The life expectancy of any people lies also on the food and drugs
taken. To walk, work and thinks
properly, the health of someone must be in stability which can be ascertain
through the foods and drugs taken. Hence, this research is of utmost
significance to aid Nigerian to having an uncompromised health. Subsequently,
the financial stability and growth of investors should not be compromised
through counterfeiting.
1.5 SCOPE OF THE STUDY
Foods as used in this research does not include cultivated and perishable
food but only manufactured and industrially processed food like the canned
foods, bottled and bagged foods, which include sardine, vegetable oil, rice and
beverages. Due to the wideness of foods and drugs, samples are selected from
the population and used to design this system. Literatures they were reviewed
also define the scope of this system.
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